Would your grandmother eat food with a wide array of additives and preservatives in it? Probably not.
As such, why would you eat a snack which has a list of ingredients that you can’t pronounce or don’t recognise?
People should not put anything that their grandma or great grandmother would not recognise as food into their meals, it has been asserted.
A column on WKBW suggests consumers should stick to fare that is simple, wholesome and would meet with the approval of their ancestors.
Office fruit deliveries could help people to ensure they eat nutritious and delicious foodstuffs – such as apples, grapes, raspberries and mangoes – which do not include any unnatural substances on a regular basis.
In recent days, Liza Williams told the Liverpool Echo that people can try and ensure they eat an appropriate amount of fruit by thinking of one portion of the fare as roughly equating to a handful of loose grapes, blueberries or cherries.
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- People 'could protect brains' with fresh fruit - May 4th, 2011
